【美食速遞】潺菜和菇的處理方法06:54SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (12.66MB)Download the SBS Audio appAvailable on iOS and Android滑潺潺的潺菜不是廣受歡迎的青菜,但它卻有豐富的營養。 Source: Wikimedia Commons想吃潺菜但是怕潺的口感?煮菇類時出很多水?李太與楊蕙而與你分享煮潺菜和菇類的秘訣。Follow and Subscribe Apple Podcasts YouTube Spotify Download (12.66MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 29 May 2019 10:50amUpdated 29 May 2019 11:00amSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare想吃潺菜但是怕潺的口感?煮菇類時出很多水?李太與楊蕙而與你分享煮潺菜和菇類的秘訣。分享Latest podcast episodes09:19【環球薈報】針對少年使用社交媒體 英國推「澳洲加強版」限制podcast episode9 minutes 19 seconds07:05SBS 晚間新聞 (2026 年 6 月 25 日)podcast episode7 minutes 5 seconds03:33【世界盃三分鐘放送】尼馬復出巴西首名出線 南非小勝南韓創歷史podcast episode3 minutes 33 seconds03:12稅局去年修正逾14萬份報稅表 一文睇清有何常見錯誤podcast episode3 minutes 12 seconds