Key Points
- Esther Peru-Hoy worked as a domestic helper in Hong Kong for ten years, where she was fortunate to have an employer who supported her and enabled her to study courses in disability and aged care.
- In 2009, she moved to Australia after being proposed to by her now husband, Richard Hoy, who is also a chef.
- During her early years on the Gold Coast, Esther faced discrimination, which motivated her to persevere—pursuing further studies in hospitality, culinary arts, and management. She also joined various barista competitions to showcase her skills and help uplift the role of women in the industry.

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