【美食速遞】何謂白燒與紅燒?07:45SBS廣東話節目Follow and SubscribeFollow and SubscribeFollow and Subscribe Apple Podcasts YouTube Spotify Download (14.2MB)Download the SBS Audio appAvailable on iOS and AndroidFood is a big thing for Lunar New Year. Source: SBS Chinese愛吃的人一般都喜歡親自下廚,但有些煮食技巧例如白燒、紅燒、滷、燉等,究竟怎樣拿捏呢?請聽李太與楊蕙而且介紹一些心得。Follow and Subscribe Apple Podcasts YouTube Spotify Download (14.2MB)Download the SBS Audio appAvailable on iOS and AndroidPublished 25 September 2019 10:35amUpdated 25 September 2019 10:40amSource: SBSAvailable in other languagesShare this with family and friendsCopy linkShare愛吃的人一般都喜歡親自下廚,但有些煮食技巧例如白燒、紅燒、滷、燉等,究竟怎樣拿捏呢?請聽李太與楊蕙而且介紹一些心得。分享Latest podcast episodes08:05SBS晚間新聞 (2026 年 7 月 17 日)podcast episode8 minutes 5 seconds18:33【「搞錯年份」僅冰山一角?】新能源車品牌客服整體質素惹關注podcast episode18 minutes 33 seconds04:03【世界盃三分鐘放送】阿根廷與西班牙晉身決賽 兩國球迷熱烈慶祝podcast episode4 minutes 3 seconds12:21【私貸基金風險全球大增】澳洲金融體系或受牽連?podcast episode12 minutes 21 seconds