Do you have friends coming for dinner you want to amaze, but you do not have too much time to cook?
The chef Donatello Pietrantuono of Carboni's Italian Kitchen (VIC) recommends a recipe that we can prepare the day before and get ready in 15 minutes.
For 4/5 people:
- 1 kg squid (fresh or frozen)
- 200 gr bread crumbs
- 100 gr grated parmesan
- Fresh parsley
- ½ glass of white wine
- 10 anchovies in oil
- 100 gr milk
- 1 clove of garlic
- Oil
- Salt and pepper
